Johannes Zillinger Perpetuum Blanc 2020

Biodynamic | Amphora & Barrel-Aged | Expressive Sauvignon Blanc

Some wines capture a moment in time. Others, like Johannes Zillinger’s Perpetuum Blanc 2020, challenge that idea entirely. This is a wine shaped by time itself—layered, evolving, and deeply connected to the biodynamic philosophy that defines Zillinger’s approach.

Made from 100% Sauvignon Blanc, Perpetuum Blanc goes far beyond the typical crisp, fruit-driven expressions of the grape. Instead, it offers a textured, complex, and mineral-driven experience, shaped by an unconventional winemaking process. 80% of the grapes are direct-pressed, while the remaining 20% undergo carbonic maceration in amphorae, enhancing structure and aromatic intensity. The wine is then aged for 12 months under a veil of yeast in barrels, adding depth, salinity, and a slightly oxidative complexity.

The result is a wine that defies expectations. On the nose, it bursts with citrus and tropical fruit, where lemon, pineapple, and mango mingle with subtle herbal and saline notes. The palate is bright and structured, balancing ripe fruit with a distinct minerality and long, refreshing finish.

Food pairings? Think beyond the usual Sauvignon Blanc choices. This wine is a natural match for shellfish, aged goat cheese, or vegetarian dishes with depth and umami. Try it with grilled asparagus, saffron-infused risottos, or roasted root vegetables. The layered complexity of Perpetuum Blanc allows it to stand up to richer flavors while maintaining its vibrant energy.

This is a Sauvignon Blanc that asks you to slow down and pay attention. It evolves in the glass, revealing new facets with every sip